An Austrian Adventure

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Someone I work with told me that Austria is her favourite place to visit. At the time I thought, Ok, that's a big call, given the multitude of countries across Europe shouldering each other out of the way to bag the tourist limelight. Yet, having spent a few days there, I can actually see why it's her favourite, and just maybe, it's my favourite too - for now.

We didn't spend time in the big cities like Salzberg or Vienna.  Instead we booked a little ski holiday in a town nestled in the Zillertal Mountains called Mayrhofen (My-er-hof-fen). Think of all the images you've ever seen of the Austrian countryside...

The enormous peaks of snow topped mountains are ringed with cloud. High mountains covered in tall pine trees cradle a verdant green valley winding its way along a natural path between the mountains. Animals graze in paddocks of grass, enclosed by rustic timber beamed fences.  Large square houses are dotted over the landscape, often two or three stories high with enormous sloping brown tile roofs and eaves that extend significantly. Fascia boards made of expensive looking timber are carved into intrcate circular and scalloped patterns. Many different types and cuts of timber make up the exterior of the homes along with an off-white render.  These homes are nestled on the valley floor, or even perched up the steep slopes of the mountainside. 

This is exactly as it is -  our view as we caught the little local train from the city of Innsbruck, to the small town of Mayrhofen. Have a look for yourself:

Glen took this one from the cable car.  The weather the day before had been sunny and really hot. Overnight it snowed in the mountains and became cold. Crazy! 

This one is a little blurry - taken from the train window. Wish we'd got a pic on the sunny day...
For the life of me I can't get this image to rotate.  So please tolerate my computer iliteracy and tilt your head.  Take a look at the architecture, looks like a fancy pants restaurant or something. Pretty typically Austrian - quaint and folksy.
The point of our little trip was to have a go at some wintersports.  Glen was mad keen to try out snowboarding, and I was only mildly keen to flouder down the slopes on skis. To be honest, skiing scares me a little.  You hear of so many injuries endured by people skiing, and lets face it, I am no good walking down a mountain at the best of times, let along sliding down a mountain on thin fibreglass boards that I have little control over! 

Deceivingly, my day on the slopes started well.  I was Queen of the nursery slopes (very light gradient and only about 30 metres long).  I weaved in and out of the littlies, exploiting my snowplow skills like a pro (who'd only had 2 lessons last year at Mount Perisher). I didn't fall once!  So the instuctor decided to take me on some blue (easy runs) in the afternoon (I was the only lucky duck who showed up for the afternoon session).  Ok I thought, I can give these a go. Little did I know that they were at times a little steep and narrow, required 180 degree turns and that in places they dropped off at the edge steeply.  All my worst fears rolled into one - a skiing accident waiting to happen. So I basically spent two hours with my calf and thigh muscles clenched in terror, frantically snowplowing my way down the mountain. I was trying to stay away from the far side of the run to avoid my nightmare of plunging over the edge as a result of my now inadequate snowplow skills. I had to stop to relieve my legs a number of times, my muscles were screaming and shaking in fear.  I think the instructor thought I was lazy and unfit (I suppose the latter could be somewhat true), but really I was petrified! After 2 hours of downhill agony, about 10 falls and a failed red run (I got half way and then walked the bottom - it was almost horizontal!) I took off the skis and staggered over to Glen at our pre-arranged meeting point.  He smiled and waved to me and I grimaced, as I dragged myself to the outdoor table. I focussed on lifting each leg one at a time for fear of collapsing in the muddy slush at the bottom of the slope. Utterly exhausted, I began to take off my ski boots, when my ears picked out a few words of a familiar voice - my ski instructor: 'she just didn't have the legs for it, she said they were hurting on the first run...'  Yup, and they were buddy, because you took me out of my depth! The cheek of him!  So, that was the end of my skiing for the trip. It wasn't long before UIMS set in (unbelievably intense muscle soreness -ha ha), and I spent the follwing 2 days limping and staggering around the place. I think I can say justly that skiing is just not my bag.

Well my terrifying experience was far from Glen's.  He took to snowboarding pretty well.  And can even do the snowboarder's handshake!  He had three lessons and then did some red and blue runs (for the record, he said the blue runs I did were a nightmare, he'd done them too and hated them).  He came down from the slopes each day smiling and keen to recount his runs.  Here are a few pics of his first lesson, don't overlook him in the bright green!




There was some good snowfall on the third and fourth days of our stay. Take a look at some of Glen's pictures:







On the third day of our trip we headed up to the Hintertux Glacier for a look around. We had to take three cable cars to get to the top, being 3250m above sea level.  The slopes were pretty impressive on this side of the mountain, and there were quite a few people out, considering visibility was not so great and the snow and the wind were intense.  The snow here was literally like powder. If you can imagine those elite beaches we have in Oz where the sand is so fine it squeaks when you walk on it.  Well that is the closest comparison I can draw to the consistency of this snow.






Check out the visibility here, it was just mad. The snow was absolutely billowing.

At the top of the glacier the wind was fierce.  You can see in the pictures above. the cold was biting. Guess who forgot to bring gloves? Have a look in the image above.

We visited the Snow Palace inside the glacier.  It was pretty impressive.  Our guide took us down a short slope to the entrance, where she shoveled away some snow to reveal a cave-like doorway.  We went in and it was immediately much more bearable inside. the ice crystals were amazing! She led us down the ice passages and we were able to see a new crevasse forming in the glacier. Up and down ladders, in and out of chambers. It really could have been liveable. If you could bear the cold.

Leaving the ice palace and walking back up to slope to the cable car was crazy. Being at such a high altitude meant it was harder to breathe. Batting the snow being blown into my eyes and struggling up the hill in snow up to my knees, I found myself falling and then getting up again only to fall over once more. My breath was coming in short gasps, and all the liquids normally present in my nose had frozen solid.  When we finally reached the station, the guide told us that it was about -30 degress at that point, given the wind chill.  What a surreal experience! I could imagine how intense it must feel for some people climbing up Mount Everest, and I only walked 200 metres! How much more admirable do I find that feat, considering my experience, wowee.

All to soon our stay in Mayrhofen drew to a close.  Yet, not before I quickly tell you about our hotel experience.  It really can't be faulted but for one thing. You see, on first arrival to our room we were overpowered my a putrid smell, like manure.  It was awful. Opening up the door to step out onto the balcony, the smell was overwhelming.  Why? Because just below, three stories down, there was a huge pile of cow manure mixed with straw.  Yep, a little timber barn, sitting alone in a paddock right next to our hotel....storing manure for the world to see and smell.  Needless to say we requested a room change and promptly got away from the sight. Yet no matter where you walked outside the hotel, the smell was always in the air.  How awful! And this wasn't a small hotel either, it was made up of about four buildings.  Ah well, maybe that's the Austrian way!

Loz is going to be a MUM! Eder is going to be a DAD! And we'll be AUNTY STACEY and UNCLE GLEN

11:10 AM Edit This 0 Comments »
What wonderful news for the Marquez family. Now I'm allowed to broadcast on my blog that my sister's having a baby! How exciting. I should have clued in when she was sewing baby toys and blankets before we left. But Loz has always been one to be organised for things well in advance, considering she was collecting stuff for the salon she'd have one day, years in advance.

So the baby is on the way, and I'm madly sewing and crocheting. I'm so happy and excited for L and E, this baby is going to have a blessed life. Pleasingly, the baby already has a name, 'Peach', as Lauren has been measuring its size in objects as it grows. Mum and i had a little laugh when she read on the inernet that it was as big as a peach, and from there that name's just stuck. I think it may be destined to become a nickname. I wonder if that's ok for a boy?...

Of course this is not the first time we've been Aunty an Uncle, we've loved watching the beautiful Trin grow up. And so we are now very lucky to have 2 nieces or a niece and nephew to call our own.

Three Thoughts for Thursday....

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I couldn't resist the alliteration in this title.  While Thursday is still about two hours away, the word nerd in me felt quietly chuffed that my brain thought this up, *what a break through Sherlock* (said with well meant sarcasm). Here are three things I want to share:

1. I'm scared.  We're off to Austria on Sunday for four days of skiing.  A big part of me is so excited to be doing something this special.  A little part of me fears for my life.  You see, the last time we went skiing I had Glenny there with me.  Whenever I fell over, he was there to yank me up again (because there was very little chance of me contorting my over-padded body and ski feet in such a way as to be able to do it myself).  However this time there is no Glenny.  He's chasing dreams on a snowboard, so I fear I will be left to wallow around like a bloated starfish sprawled across the ice, destined to never stand upright again.  It's true, once I fall I can't get up. 

2. I am dancing. Glen and I have taken up jive dancing (no, that's not a typo).  Let's face it, I'm never going to be a ballerina or the next back-up dancer on Beyonce's tour (not that I want either of these things), but I do want to know how to move to the music in a meaningful way. This rock and roll style dancing is for anyone and everyone and I must say, we're doing okay.

3. I feel humbled. To think that about 14 people find what I write even remotely interesting makes my heart tap dance on my rib cage. Happy, happy, if you find even a glimmer of meaning or value in my posts I feel truly honoured.

Good night!

Cultural Quip no. 5

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An Australian Story. Who has time to miss home, when it's all around you over here? (Actually, I find a lot of time to miss home, but I work through the homesickness, toughen up sister, I say). Never have I felt more proud to be an Aussie than since we've been here (and that's saying something, because normally I'm one of the happiest Aussies around. What is that adage: absence makes the heart grow fonder, yup it's true). You see the thing is, barely a day goes by that we don't hear or see mention of our great home land. The Brits (and Europeans) seem to have a thing for Australia and Australians, and I'm beamingly pleased to say it's all positive. 

Over the past few months I have been compiling a mental list of all the Aussie-ness I've come across in day-to-day life.  I'm now going to attempt to list these experiences below. Some significant, others less so, yet regardless, each of these things served as a happy reminder of that great land we call 'home'.  Here goes:

  • Teachers talking in the staffroom about Australian films (exactly which evades me, I think my ears tuned in halfway through the conversation).
  • The number of people who ask where we're from and then speak about a year they spent downunder. Here are the places some Brits have called home: Sydney, Melbourne, Perth (a few have lived there, including one Belgian we spoke to), Adelaide, Ayr, travelling up the red centre to Darwin, The Whitsundays....Perhaps a few others escape me. But that's at least 8 people I can think of who've spent a year in Oz - Wowee.
  • Students really fascinated by the Aussie accent 'oh your accent is so cool!', 'I wish I could talk like that!'
  • Some one asked me today if I'd seen Summer Height's High...didn't know that it has crossed the ocean.
  • Ads on TV for Fosters (deceivingly not Australian, so Glen tells me, though it may have been once upon a time). These depict stereotypical Aussie blokes imparting sagely advice to the wanting Britsh men.  I have put some of these clips below this post.  Don't forget to watch them.
  • Ads on TV for tourism to Australia, sung 'There's nothing like Australia!'
  • TV programs: Neighbours, Home and Away. Bondi Vet, Medical Emergencies, Bondi Rescue, *that airport customs show*.
  • In fact, at one school I worked at a student asked me if I'd been to Bondi Beach, he said: 'Me and my mum used to watch that show all the time'.
  • TV Trailers for 'Tomorrow When the War Began' film, coming out belatedly mid April.
  • A Lady sitting on the bus with an Aborignal dot print hand bag.
  • Vegemite in the supermarket.
  • Pizza Shapes being put on the market over here, 'the popular Aussie snack' so they say.
  • Being told by the lovely lady selling waffles that she loves Australians: 'The English are warm hearted and friendly when they come over, but the Australians have that warmth deep in their heart, and they're kind and completely genuine' Awwwww...!
  • The occasional banter about The Ashes 'We beat you in The Ashes, hey!'
  • Coming across a shop window in Belgium full of crazy big guns. Being a boy, Glen had to stop, look and then share a comment with some bloke-stranger next to him....who happened to be an Australian!
  • Seeing Australian wines (and plenty of 'em!) in the supermarkets here and in France: Jacob's Creek, McWilliams, Penfolds, Wolf Blass, McGuigans, Brown Brothers, Houghtons (or have I invented that last one?).....I'm sure they're more.
  • A weekly magazine called TNT circulated free in London (not around here :( ) For young Australians and New Zealanders staying in the UK. Accommodation info, travel, news from home, latest events, interviews, etc.
  • Kylie Minogue - live in concert this week. Clearly she's still got a following over here.
  • Walking past a man in the main street tonight wearing an Australia logo jumper. 
Maybe I am over-sensitive to these things as I struggle with my little bouts of homesickness. Yet regardless, of this, I can honetly say I've never been more proud to call myself an Aussie. You're only as far away from home as you let it seem....

Another Fosters Ad

9:42 PM Edit This 0 Comments »
I think these ads are fantastic. I'll post a couple more down the track. Wonder how many times Glenny's thought badly about my haircuts? I love the fact that it's two occa blokes giving advice, I reckon they're pretty spot on. What do you think?

Fosters Ad on UK TV

9:36 PM Edit This 0 Comments »
Never fails to make me laugh. We've all had an encounter with a Space Invader!

I have a new hairdresser (look out Loz!)

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Well I went and got my hair done today. After two months of it looking dull, it's now nice and fresh again.  I must say I had reservations about it, not having been to a salon other than Chez Loz for some time.  Yet all went well, and she did a really good job - I doubted there were others out there that could get just right like Loz, obviously they do exist - he he. 

Loz: I must say, I did enjoy their services, I got a head massage (which I know you do normally, though I rarely recieve - ha ha) AND, I also got a little bouquet of flowers. Oh dear, one up on the Lozza. Though I must say, you are more intuitive with the colours, you get it more spot on than she did today when I ask for: 'A dark brownish colour, like chocolate, but with a little bit of red too, not too much, something nice and warm, something deep...' My colour is not quite as dark as I wanted it.  Ah well, 99.999% happy.




The Story.

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The Story.

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Stories please the heart. It's true. There's nothing like finding true meaning in a great piece of writing. Mostly, the stories I hear come from the words in novels, many of which are truly great examples. It's these ones that you hold gently, careful not to dirty or crease the cover. The stories you are doomed to never savour because they're so good that you always devour them, sometimes in one sitting. If you're like me, you may even polish the finger prints off their glossy covers when you're done, only to place them, skinny side out, in an obvious place on your book shelf. Yet each time you glance in their direction the colours on the spine conjure up a little patch of familiarity deep inside; a soft regognition of those special people, places and events that hollowed out a little place in your heart and mind.

There's this ad on TV at moment that really captures what I'm getting at, embracing the power of the story. Granted it's an ad for pay TV, but I really like how it's just Dustin Hoffman talking. And even more so, I really like what he's saying (I've more than echoed it in my words above). Watch the clip for yourself (above) if you haven't already...

I spend most of my working life teaching stories, watching stories, listening to stories and telling stories (the latter is perhaps too frequent, as I've come to realise, in the classroom,  I am a big user of the analogy and anecdote - perhaps too much so, ha ha ). Anyway, one story that's stuck with me over the years delves into a time gone by: The Great War, or World War One as it's  more often known.  All Quiet on the Western Front by Erich Maria Remarque (translated from German)  gives the account of innocent German teenagers thrust into the hellish experience of the frontline of war.  I like it because it's from the perspective of  'the enemy'. Not that I can say my personal enemy, but at least in a patriotic sense, the enemy of my country at the time.  Yet I come to realise these charaters are far from the enemy, as I follow their horrific journey we are united by our universal ties to humanity.  These boys were just like you and me.

What's my point I hear you say? I know, I know, I'm winding it up...

 This story is true.  Those words on the page were real.  And when I walk on the gently ondulating grassy hills in the south of Belgium, I think about these things and those people who scratched a meagre existence (and death) into this very dirt.  Yup, to me this was a pretty powerful experience. 

Below is a series of pictures of the two places we visited near Ypres, situated on what was once the Western Front.  No running commentary for this next post, just pictures and captions.  Hope you like, don't be thinking I'm crazy now, just a person who feels and thinks quite deeply at times (and at other times, quite shallowly too, ha ha). Enjoy.

Ypres (ee-pray) you have our say

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Looking to the top of Hill 60. if you've seen the film you know the story.  The Australian miners who became army tunnellers, digging underground tunnels and fitting explosives to destroy the German enemy lines.  It worked - over 600 were killed and The British (Australians) were able to take Hill 60 (a strategic vantage point) from the Germans.

 You can see the uneven ground - crater holes in the ground from WW1 bombs.

Monument atop the hill.






What's left of a WW1 concrete bunker.


And another.

This one's amazingly still in tact.

 

 
A monument that commemorates The Australian involvement in this great feat.

And the plaque reads...

Just in case you're keen to dine on the battlefield - no thanks.

This is in the museum at  Passchendaele. The museum chronicled the great number of battles that went on across the Western Front, there were heaps and each had a name and a map of the territory gained/lost by each side.. These masks always scare me.  Whenever I see old photographs of men wearing them they give me the creeps. Imagine my horror at a whole cabinet of them! Maybe because they look so alien-like it scares me. I wonder what they thought of them back then?

A reconstruction of a bunker.  Pretty authentic, looks a lot like real photos we saw.



Bunker hall.

The lighting in this one is a bit better, hate how stark a flash makes things.

Sleeping quarters, for those that were lucky enough not to have to sleep in the trenches I guess...

A mock-up medical room, still looks pretty horrific.

A Belgian Break

10:31 PM Edit This 2 Comments »
Hi all,
Well we're back from our long weekend in Belgium.We've unpacked, and I'm enjoying a nice glass of wine and some chocolate (my favourite in the whole world, white chocolate with hazelnuts - the sort you can only get in France; Cadbury's eat your heart out). I need to get into that jogging again this week...




Anyway, lots to tell certainly. Brugge was such a pretty place, have a look.

  Glen was talking to a 'local' (mate at work), who was saying he goes over to Europe for a day or two to get cigarettes really cheap in Belgium.  Now, being a pack-a-day kind of guy (maybe a 6 pack of Sprite cans that is - ha), Glen thought we could do this too. It turns out, for a 36 hour turn around trip, it's a mere £12.50 each way (that's car and a max. 5 passengers (approx. $20.00 AUD each way - same price as a ferry ticket for one person to Maggie Island I'd say - Crikey! Anyone keen to fill up our car?).  Well we think we'll certainly make a bit of use of this sort of thing. So over we go.  The ferry terminal is not all that exciting, lots of metal and heaps of trucks transporting their goods across channel, have a look for yourself:


So from the white cliffs of Dover to Calais in France, it was a 1 hour 40 minute journey by ferry. On the other side Glen was a little excited to finally be in Europe.  Battling with driving on the otherside of the road was interesting, let's just say we had one close call with oncoming traffic, then we were pretty at it good after that.

As we got off the ferry Glen was searching for the Clandestines who camp out near the truck stop (in some forest apparently). Glen  is a fan of the TV show 'British Border Security' and and knows from the show that when the truckies have  a snooze at night the 'Clandestines' (aka. Stowaways, aka. Illegal immigrants) sneak into the trucks and hide in the cargo. It's their ticket into the apparent country of great opportunity.  Alas, we did not find their 'camp' driving out of the port, but that's not due to Glen's lack of looking.

Well an hour and a half later we're in Burgge.  We headed to Camping Memling to set up camp.  A pretty basic park.  Nice warm showers though, which were much needed - more about that later. Have a look at our set up below:

Magic tent!!! Yeah, real magic - it can magic itself back to shop again I reckon....again, more later.


After setting up camp, we headed into town for the afternoon, took a wander around the city and had a famous Belgian Beer.  Here's our afternoon in images.

Here's our first encounter with the canals that run all around and through the city.  Apparently Burgge is known as the Venice of the west. Nice smile Glenny, you're being so photogenic!

A shop of gateaux, we passed this on our walk into town.


A typical street, always abundant with bikes.

Sneaky photo of Belgian Chocolates. Not sure why it was 'sneaky', I think I fet like I'd get in trouble for photographing the chocolates. Doesn't make a whole lot of sense in hindsight.


Another pic, these are pralines - famed as origninating in Belgium.

making a little purchase.  Still haven't tried them yet!

This is the Church of the Holy Blood. We visited it the next day. A typical Catholic church, very elaborate and rich inside. A little vial of blood is displayed on a purple velvet cushion and guarded by a priest.  This is believed to have been Jesus's blood. Brought here after one of the Cursades.  Others theories say it's perfume.  Me I say.....creepy. Pretty impressive gothic building though.

We tried this beer.  It's a famous Belgian one called Kriek and is cherry flavoured. You can see it's sort of red in colour.  It didn't taste too bad, strong and heavily cherry flavoured, but not the sweetness I expected. there was raspberry too.

I wonder if they fight over bike parks? Do they have bike rage? Do they ring their bell if the bike in front is stalled at the lights? Are there bike trade-in yards, when you want to upgrade your model? I have no answers to these questions, but all the bikes certainly make you wonder...

We saw this beerrmobile in the streets.  They pedalled it round, stopped had a few drinking games, then pedalled on again. Interesting idea, but it was at this point that I realised how old I'd become.

Guess what was for dinner? Chips...mmmmm.... The Belgians credit themselves with having invented the frie (fry? not sure on the singular, it's not often that we eat just one of the things).  More about that in the info for the next day, but have a look at dinner.  Twice cooked fries so they're nice and crunchy with some creamy mayonnaise.

Yummy.....and greasy!

We headed back to camp to get an early night. After nice warm showers we squeezed into the tent - 'hmm Glen, it's a bit of a tight squeeze isn't it, ah well, we'll be ok.....oh dear, now the door's shut, you're too long for the tent, are you right to curl up a little?...Hey there's condensation developing on the inside of the ten, funny that....sleep, sleep, sleep...Geez Glenny can you move over a little....sleep, sleep... Gee I'm finding it a bit hard to breathe in here, I wonder if I have claustrophobia? No, listen to Glen breathe too, it's loud, he's wheezing and breathing far quicker than normal....sleep...Oh, my hair's wet, it's the condensation from the tent, and I still can't get enough air....sleep... Morning, *Glen sits up and his head knocks the roof of the tent. Lots of big droplets of water rain down from the roof all over the blankets*...I hop up with a splitting headache and wonder (just quietly) if I have brain damage due to the seeming lack of oxygen in the tent over the duration of the night. Arggh, this is a disaster! A delightful little tent turns into a nightmare.  One thing I can say I was happy with - being nice and warm and toasty - no thanks to that carbon dioxide chamber! More thanks to my warm jarmies and bedding.

Well this sleep was better than then second night, so no need to relive all the drama again for you, you get the picture.

The next day we headed into town again.  I've given an outline of our some of the highlights of our day below.  I must say, we had a really good time in Brugge - lots of eating, you'll see...

The Fries Museum
Yep, that's what it's called. A museum devoted to the quintessential fry (or chip as we Aussies are more accustomed to saying). From the origin of the potato (did you know it was Central and South America?) to abtract art made of tiny forks (fry eating forks to be exact), this museum was pretty comprehensive.  There are a few theories as to the origin of the term French fries: here they are below, just for your cultural enlightment:
1. As I said in my last post, the French comes from the cut, to french cut something means to cut it into small pieces.
2. During wartime, the Belgians shared their cooked potatoes - with the Yanks, who named them French Fires due to the fact that French speakers shared their crunchy cuisine admist wartime camraderie.
3. A guy named Fritz and his wife pioneered the fry in their restaurant. (Sorry, the rest of his story evades me...maybe it's too much carbon dioxide on the brain - ha ha).

FYI - The potato crisp (or potato chips as we know it) came about after a man in a restaurant requested that his fries be cut thinner. The chef must have been a bit peeved, taking it to the extreme in wafer thin slices and serving these to the customer - who loved it.


Fries dispensing machine. 60 seconds and you have freshly cooked fries. One machine can provide 200 serves.

Glen cookin' those fries, with this experience, he's a shoe-in at the fish and chip shops back home.

Choco-story -The Chocolate Museum
This one was pretty interesting too. Lots of info on the origins of chocolate - the cacao tree in Mexico  (Central and South America have lot to be admired for).


Chocobama!

All my dreams come true, the biggest chocolate egg I've ever seen.
I'm just glad that chocolate doesn't cost 5 days' wages as it did about 200 years ago in England.  I'd have suffered greatly.


Madonna and Child
This is one of the very few Michaelangelo sculptures outside of Italy.  It depicts Mary and baby Jesus.  It's surprisingly small (as most famous paintings and sculptures seem to be; their infamy seems to enlarge their actual size). It was pretty special to look upon something sculpted all those many years ago - 500ish - by one of the greats. 




Aview down the passage to the Madonna statue.

Belgian Waffle
Need I say more? Yum yum. We had two in one day.  Me, dusted with icing sugar and Glenny with cream.




Don't know how waffles with Nutella would go, but we were impressed with the giant bottle of the stuff.

A Boat Ride on the Canals
This was lovely, if not a bit chilly.


The smallest gothic window around!

Lots of chanels just like this one, but you have to have a license to operate a boat on them.

Picturesque! (just for you Dad)






Belgians and their Beer
Certainly not on our boat ride through the canals, is this interesting wall of beers that we spotted. One of the biggest varieties around I'd way, way too many if you ask me.


Belgian Lace, hawked in souvenir shops all over the city.  I did invest in two pretty hankies, don't tell the grandmas...shhh. They'll head their way later this year.
 Flowers in a Nunnery 

Just pretty, there're those crazy daffodils again.
 Well that brings our sojourn in Belgium to a close.  We didn't get to Brussels, maybe another time. But choosing between the two, we're glad that we decided on Brugge, a weekend well spent I say. Another post to come about our visit to the Western Front, but I'll save that for another day.  Goodnight!